£7.95
Chicken pieces cooked in a delicate sweet and sour sauce with a touch of fresh herbs and spices.
A popular dish from the East of Bengal. Garnished with garlic, onions, ginger and tomato topped with crispy potato medium hot.
King prawns marinated in garlic and special tandoori sauce, superbly decorated
Chicken Tikka cooked with fried mushrooms, onions, capsicum and selected pieces.
Diced chicken kebab cooked with ground mustard and green herbs in a medium strength sauce.