£7.95
A South Indian dish widely known for its fiery, fabulous rich hot taste
A maximum quantity of fresh onions seasoned and added to dozens of specially selected spices to produce a taste that is medium hot.
Cooked with finely chopped fresh onions, garlic and coriander and garnished with fried tomatoes. A classic dish.
Finely chopped onions garnished in fresh tomatoes and spices creating a sweet and sour and lightly hot taste.
